Membership Application Form Note: The information you enter below is what will appear on your website listing. Please list the address, phone number, image and brief description of your business (~100 words) exactly as you would like it to appear on your HSEP website listing. Membership Tiers*Tier 1: Single service provider ($100/year)Tier 2: Dual service provider ($125/year)Tier 3: Multiple service provider ($150/year)Name:*Name: First Last Business Name:*Business Name:Website:*Website: Service Offering(s):*Service Offering(s): Select all that apply: Area Attractions Accommodations Attire Beauty Cakes Catering Consultants Decor Florist Invitations Jewelry Music Officiant Photographer Rentals Transportation Venues Videography Email:*Email: Phone:*Phone:Address:Address: Street Address Address Line 2 City StateAlabamaAlaskaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaOhioOklahomaOregonPennsylvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyomingArmed Forces AmericasArmed Forces EuropeArmed Forces Pacific State ZIP Is this a mailing or physical address?Is this a mailing or physical address?MailingPhysicalUpload Vendor Listing Logo or Image*Upload Vendor Listing Logo or Image (Landscape/Horizontal images work best.)Proof of InsuranceIf you would like to received a badge on your listing noting that you are an insured vendor, please upload your proof of insurance documents here. Drop files here or Vendor Listing Description:*Vendor Listing Description:Two Professional/Client References:Please list 2 (two) Professional/Client References. *If you are a renewing member, please type "Renewing" in this field* :Consent* I agree to the Membership Agreement below:CODE OF ETHICS Article 1: I will accurately represent my qualifications and experience in both oral and written communications. Article 2: I will act and speak professionally so as not to offend nor bring discredit to the event services profession. Article 3: I will be committed to understanding my client(s) needs, approaches and goals in promotion of service and proposal. Article 4: I will share knowledge and professional experience with others. Article 5: I will maintain the trust of clients and respect the affairs of clients and other members who may share confidential information. Article 6: I will treat other professionals with professional courtesy and dignity. Article 7: I will provide services to those areas in which I am qualified to serve, taking into consideration available opportunities to develop new services or take on new opportunities. When unable or unqualified to fulfill requests for service, I will make every effort to recommend the services of another qualified HSEP member. Article 8: I will protect the public against fraud and unfair practices and shall attempt to disengage all practices which bring discredit to the profession. Article 9: I will not be party to agreements that unfairly limit or restrain access to the market place by any other professional, client, or to the public; based upon race, creed, color, sex, age, physical disability or country of national origin. PLEDGE HSEP and its members acknowledge the need to preserve and encourage fair and equitable business practices, and as a condition of membership, subscribe to a code of Professional Ethics. To this end, HSEP and its members subscribe to this Professional Pledge: I pledge myself to honesty and integrity, to pursue my profession and education so that services to my clients shall be maintained with high standards and practices. I pledge myself to seek and maintain association with fellow HSEP Members and with all others who may become a part of my business and professional life in an honorable and cooperative manner. This iframe contains the logic required to handle Ajax powered Gravity Forms.